I made arrabiata for us, and also a milder version for the boys for tea yesterday. They both asked if we had some scotch bonnet they could add to it to spice it up a bit. And we did! So next time I'm just making one double sized batch, they can eat what we can eat. I'm so proud.
⬅️ TV sound setup went wrong again yesterday :: Stupid phone not talking to stupid watch ➡️
Paulʼs weblog - I live in Hythe in the far South. Wed + father to two, I am a full stack web engineer, + I do js / node, some ruby, other languages etc. I like pubbing, running, eating, home automation 🤖 and other diy stuff, history, tree stuff, television, squirrels, pirates ☠️, lego, + TIME TRAVEL.