Trying cauliflower steaks today for tea, but dosed with the "scorpion burn paste" I got from Flaming Licks last time. Also sweet potato fries half done with the lime + chilli rub, and half done with the new Jamaican jerk sauce. It tastes a lot like brown sauce to me.
Paul Clarke's blog - I live in Hythe in Kent. Married to Clare + dad to two, I am a full-stack web developr, + I do js / Node, some ruby, python, php ect ect. I like pubs, parkrun, eating, home automation + other diy jiggery-pokery, history, family tree stuff, TV, squirrels, pirates, lego, and TIME TRAVEL.