While Clare was out following the World Cup final I made myself a splendid dinner. Some of those No Bull burgers which I cooked on the George Foreman, and some bargainouse peppers and avocadoes we got in the market in Canterbury (for for a quid!) and then some more salad bits. The burgers and peppers cooked in the George Foreman were particularly good1.
Paul Clarke's blog - I live in A small town, Kent. Wed to Clare + father to two, I'm a full-stack web engineer, + I do javascript / nodejs, some ruby, python, php ect ect. I like pubbing, running, eating, home automation + other diy stuff, history, genealogy, TV, squirrels, pirates, lego, + time travel.