Just found a menu, that main dish I had at The Royal Bengal was a Phool Cobee Jalbaza, cauliflower with onion, pepper and shallot with added spices herbs and green chillies, a moist hot dish...
Paul Clarke's blog - I live and work in Hythe near Folkestone. Wed to Clare and dad to two, I'm a full stack web developr, + I do javascript / Node, some ruby, other languages etc. I like pubbing, parkrun, eating, home automation and other diy jiggery-pokery, history, tree stuff, TV, squirrels, pirates, lego, + time travel.